Fundamentals: Whites & Highlights
Take control of whites and highlights in your shots, with the help of Lightroom
Explore two tools in Lightroom for balancing out overexposed areas
The tones and colours in any photo are represented in the Histogram, from the dark parts on the left to the bright parts on the right. The furthest information on the right is the White Point, while to the left, it’s the Black Point. Here we’re looking at the lighter side.
The tones around the white point are controlled by the Whites and Highlights sliders in both Lightroom and Camera Raw. Unlike the darker parts of a photo, most of the time you want to have detail in the brighter parts of the image. Fortunately, using raw files helps retain this detail, and the Exposure slider also tries to prevent highlight clipping in operation. Whites controls the brightest part of the photo, while Highlights – with some overlap with Whites – runs from the brighter midtones up. As clipping is a good measure of retained detail, it’s often helpful to see. By pressing J or clicking the highlight clipping triangle on the top right of the Histogram, highlight clipping is shown as a red overlay. If you don’t see any, try moving Whites to the right.
Alternatively, hold the Alt key as you drag the slider. The photo will turn completely black, except for areas that are clipping. The colour shows which channels are clipping: if you see green, the green channel is clipping and losing detail. If a channel is clipped and you reduce Whites, Lightroom will reconstruct the clipped channel from the other two.