Dish

FIONA TURNER Co-owner Tinpot Hut Wines

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Fiona Turner’s involvemen­t in wine came about by chance. After studying for a Master’s in Chemistry at the University of Canterbury, she was toying with heading to Europe when she stumbled on a job ad for a laboratory manager at a contract winemaking facility in Blenheim.

“And I thought ‘If they are big enough to need a lab manager they might be big enough to need temporary lab staff over the harvest period in six months’ time.’ This would tie in nicely with finishing up my thesis, earning enough money to get a ticket to the UK.”

She got the job, driving up and down from Blenheim to Christchur­ch over the following six months. “It was a fantastic experience, I had some great bosses, worked with all the top consultant­s and winemakers in the district, and gained a lot of experience in a short time.”

Two years later she quit to get on the northern hemisphere/southern hemisphere vintage cycle.

Fast-forward to 2003, by which time she’d got engaged to Hamish (now Tinpot Hut coowner). “I was working back in Marlboroug­h with a winemaking consultanc­y company and he was a project manager based in Wellington. If we wanted to live together after we married one of us was going to have to change what we were doing! Hamish had always wanted to be farmer as a boy and was becoming disillusio­ned with the stress and hours of his industry so we decided to look for a vineyard to run ourselves.”

They found a 20-hectare block in Blind River, Marlboroug­h, and signed the mortgage papers the same week they married in early 2005.

“We launched Tinpot Hut Wines from the 2006 vintage with the support of colleagues in Blenheim and the UK. We haven’t looked back.”

You wouldn’t think ‘work-life balance’ and ‘running a winery’ might appear in the same sentence. But for the mum-of-two boys, that’s been a pleasant surprise. “While there are times of the year that are super busy, there are also downtimes which allow us to spend more time with our kids, travel and enjoy the outdoors.”

As for gender-specific challenges, the 47-year-old hasn’t come across any. “The biggest challenge I see as a woman is how to manage your career once kids become part of the mix and that’s not specific to our industry.”

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