TAKE IT SLOW

Winter is the time to slow down and curl up by a fire with a good book. Winter cooking is much the same … low and slow for warming and nourishing comfort food. What better time to try the Greenlea Butcher Shop for all those excellent slow cooked cuts like brisket, short ribs and beef cheek? We deliver our premium export quality beef, lamb and venison direct to your door. Give us a try, and we promise you’ll never buy your meat anywhere else! greenleabutcher.co.nz.