Dish

TASTE OF HOME

- Story MARIA HOYLE

Five top Kiwi chefs share the dishes close to their heart.

So often, food is steeped in meaning and nostalgia. A simple aroma can conjure up a place far away, a meal long ago, time spent in the kitchen at our mother’s or grandmothe­r’s side. As the world hunkers down and retreats indoors, we asked five Kiwi chefs to share a dish that holds a special memory of home

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