Mex ap­peal


We’re lov­ing the new Proper Tor­tilla Chips, from the mak­ers of Proper Crisps. They’re made the tra­di­tional way to cap­ture the truly au­then­tic taste of Mex­ico. Avail­able in two mouth-wa­ter­ing flavours, Salted and Cheeza-peno, these vegan and gluten-free chips are cooked in a cold pressed high oleic sun­flower oil from Can­ter­bury. Once the last morsel is de­voured, sim­ply pop the bag in your com­post and it will break down in six to 12 months! Avail­able from su­per­mar­kets na­tion­wide. prop­er­

Newspapers in English

Newspapers from Australia

© PressReader. All rights reserved.