Find all of our recipes from this spe­cial Fast is­sue, right at your fin­ger­tips

donna hay - - FAST ISSUE -

MEAT + POUL­TRY

bar­be­cued pork and chilli noo­dle soup 117

blue-cheese stuffed pork and ba­con roast with sweet parsnip chips 82

cheat’s lamb meat­balls and mash 88 cheat’s spicy beef, zuc­chini and havarti go­zleme 32

chicken, pump­kin and su­mac frit­ters 37

chicken, tar­ragon and caramelised onion pasties 40

crispy ba­con, mush­room and pesto french toast 43 duck and shi­itake mush­room rice 92

five-spice chicken with crispy noo­dles 117

grilled rose­mary and chilli pork skew­ers 62

gruyere, ham and ri­cotta french toast 45

haloumi-crumbed lamb cut­lets with caramelised onion hum­mus and za’atar 79

harissa spatch­cock with roast pota­toes and cavolo nero 99

kale, pesto and chicken flat­breads 39

pan-fried dukkah veal cut­lets with warm ar­ti­choke salad 28

pan-roasted duck breast with quince and ju­niper sauce and soft po­lenta 76

pancetta-wrapped chicken with stracchino cheese toasts 111

pa­prika-crusted t-bone steak with ched­dar-roasted pota­toes 28

porcini chicken and potato pie 118

pork and fen­nel cheat’s lasagne 94 roasted pork chops with kim­chi noo­dle cakes 111

roasted rack of lamb with braised white beans 107

rose­mary-stud­ded roast lamb 56

slow-braised beef brisket and rose­mary pasta 56

smoked pa­prika roast lamb with pearl cous­cous 88

smoky chipo­tle pork rib burger 94

spinach, chicken and risoni egg drop soup 38

sriracha, honey and se­same beef skew­ers 82

sticky bal­samic lamb cut­lets with creamy feta and potato mash 31

sticky ginger mar­malade chicken stir-fry 79

tray-baked su­mac chicken with cau­li­flower, feta and olives 31

FISH + SEAFOOD

asian-style spicy prawn omelette 111

cau­li­flower chow­der with hot-smoked sal­mon and pink pep­per­corns 99

chorizo and gar­lic prawn pasta 113

creamy broc­coli and pars­ley pasta with pan-seared sal­mon 34

crispy skin king­fish with laksa but­ter 76

miso and sweet potato soup with se­same ginger prawns 31

rose­mary salt-baked whole snap­per 60

seared sal­mon skew­ers with green tea noo­dles 114

wasabi-crumbed prawn skew­ers with shoestring fries 84

xo chilli mus­sels 82

VEG­ETA­BLES, PASTA + CHEESE

al­mond milk risotto with crispy salami 112

ba­con, egg and brus­sels sprout filo pie 34

baked cau­li­flower with su­mac and blue cheese flat­breads 103

baked eggs and potato hash 107

brown but­ter sage and chicken pasta 107

creamy tomato, bur­rata and egg­plant pasta 92

dou­ble cheese and pancetta cheat’s pizza 76

mush­room, tar­ragon and ta­leg­gio frit­tata 103

onion, brie and rose­mary tarts 62

open haloumi and baba ghanoush sand­wich with wa­ter­cress and chilli 88

oven-roasted sweet potato, chorizo and ba­con penne 32

parmesan spaghetti with crispy pancetta and boc­concini 71

potato, rose­mary and white an­chovy pizza 56

ri­cotta and parmesan frit­ters with pesto 114

roasted broc­coli and al­mond salad with labne 103

roasted pump­kin and feta tarts 92

semolina and goat’s cheese dumplings with rich tomato sauce 88

tomato, chorizo and zuc­chini cheat’s pizza 76

tray-baked pan­zanella salad 76

tray-roasted pump­kin and lentil ko­rma curry 34

veal schnitzels with creamy tar­ragon gnoc­chi 99

SOME­THING SWEET

caramel ginger­bread cakes with crunchy gra­nola 150

chewy peanut but­ter and honey gra­nola bars 46

cho­co­late and maple ba­nana cake 126

cho­co­late cus­tard poke cake 132

cho­co­late, date and peanut but­ter truf­fles 47

cho­co­late, pear and raisin french toast 44

cho­co­late swirl loaf cake 130

date and whiskey bri­oche pudding 146

m’han­n­cha (fig and al­mond filo cake) 157

maple and wal­nut bri­oche french toast 42

mini white cho­co­late cakes with ca­cao nib crumb 130

red vel­vet skil­let brown­ies 142

rhubarb and ginger pies 142

roasted grape dutch pan­cake 150

salted cho­co­late peanut but­ter cups 48

salted dark cho­co­late layer cake with milk cho­co­late ganache 132

salted peanut but­ter and choc-chip skil­let cook­ies 146

spiced ap­ple cake 150

up­side-down maple pecan tarts 142

white cho­co­late and amaretti bundt cake 126

EV­ERY­THING ELSE

peanut but­ter pop­corn 49

rose­mary and pro­volone seeded knots 60

rose­mary and sea-salt shoestring fries 60

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