Sarah Glover’s Chewy Coconut Choccie Cookies

Cooking time: 15mins Prep time: 15mins

Ingredients (20 Cookies)

2 eggs

90g sugar

200g coconut desiccated

75g butter melted, cooled to room temp 100g chocolate chopped

Good pinch salt

Method

1. Set a grill to 190C.

2. Line a baking tray with parchment paper. 3. In a bowl add the eggs and sugar and whisk till mixed, add the coconut flakes, salt, chocolate and butter and mix until fluffy. Let the batter sit for 20 mins, so that the coconut can absorb for a little bit. 4. Spoon dollops of cookie dough onto the tray and shape into a pyramid, place in the grill and cook for 10-15 mins until golden on top, sprinkle with sea salt.