EDITOR’S LETTER

As I write this I am looking out at the window at a wild storm bringing in strong wind and rain. With spring just about upon us it couldn’t feel further away than it does right now, however, one thing we can be certain of is that the weather will change and we will soon be marvelling at the beauty of the new season.

Pretty blossoms, lush green grass, fresh produce and the desire to get up, fling open the windows and spring clean the house top to bottom. It is a beautiful time of year that brings a sense of renewal and optimism, something that is much needed after the latest rounds of lockdowns.

Of course, the onset of spring brings the magic of flowers coming into full bloom - cherry blossom, tulips, freesia, daffodils, bluebells, iris - there is so much colour and beauty in this special season!

This issue is packed full of prettiness, we head on the flower trail to find some of the most spectacular flower festivals in the country and across the world (pg 98), we bring you delicious new recipes full of green goodness and flavours, explore exotic dream destinations and discover places a little closer to home.

We hope that this season is full of beautiful food and produce, of roadtrips and spring adventures and most importantly of beautiful scent-filled blooms that fill your home and your heart with joy.

Enjoy this issue as much as we enjoyed putting it together for you.

Mia Cowling Founder and Editor-in-Chief

Our Spring cover was created by the talented Rebecca from @aclotheshorse, it captures the promise of the new season and the simple joy that beautiful blooms can bring.

Cover Location: Northern Ireland Front Cover Image: Rebecca Stice Back Cover Image: Jo O’Keefe