Nomad chocolate

Sometimes it’s simply too cold to risk leaving the comfort of your house, freezing your tuchus off and contracting frostbite, probably. Sorry, local café, we won’t be visiting you today. In lieu of a baristamade beverage, though, you could try this rich and yummo drinking chocolate from Sydney-based Nomad Chocolate. It’s vegan and gluten- and dairy-free, but packed full of flavour thanks to the cacao beans sourced from Ecuador, West Africa and the Dominican Republic. Did we mention it comes in a cute-as illustrated tin? Because it does, and you can find it at nomadchocolate.com for $10 to $12.