Geelong Advertiser

Tracking food origins

- DAVE CAIRNS

A GEELONG company behind a pioneering paddock-to-plate food production tracking system is starting to raise $4.5 million to develop its use in the US and the UK.

Aglive has invested $7 million in developing the software which collates a myriad of compliance paperwork for food growers, processors and exporters into a single source of digitised informatio­n.

The capital raise is the start of a commercial phase for the company which has built its traceabili­ty and proof of provenance software for the meat and livestock industry, but is now developing emerging opportunit­ies overseas and in Australian horticultu­re and seafood.

By combining a farm-based livestock management tool with government and industry regulatory data sets, Aglive tracks the entire production chain to provide a transparen­t proof of product integrity.

It aims to eventually allow a consumer to reverse trace a product from its barcode back to the source of origin and its journey through the food production chain.

Food fraud is a major internatio­nal issue, particular­ly in China, and the sales of fraudulent ‘Australian’ branded beef is estimated at $2 billion a year. Food integrity is a major internatio­nal issue which last week was highlighte­d by the discovery of mad cow disease in Scotland, reigniting fears for the British livestock industry which was devastated by the disease through the ’90s.

Founder and executive director Paul Ryan said Aglive had been developed with the support of Meat and Livestock Australia.

“We started in Aussie red meat and we are now the only Meat and Livestock Australia licensed provider of mobile integrity declaratio­ns and we are able to connect this and other farmer provenance data through to finished product labels for retailer and consumer protection,” Mr Ryan said.

He said Aglive simplified on-farm compliance through its livestock management applicatio­n which tracks livestock treatments, feeds, weights, paddock movements and collates the informatio­n for industry declaratio­ns.

The software, for which internatio­nal patents are pending, will allow producers and industry marketing groups, such as organic growers which had additional standards to document, to support their products and brands in the market.

“We can add value to farmers’ products by adding accredited, validated data,” Mr Ryan said.

“Because we have all this digital provenance data hooked up to the cloud … all the product from that animal can be linked to that data to get whatever history or genetics or story the farmer wants to connect with to the consumer.”

The commercial raise, which is only open to sophistica­ted investors, is being handled by Moore Stephens in Geelong.

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