HE­LEN AN­DER­SON travel ed­i­tor

Gourmet Traveller (Australia) - - Contributors -

Gods and mon­sters, p134 Gourmet Trav­eller’s travel ed­i­tor and res­i­dent sub­con­ti­nent fan fol­lowed a tem­ple cir­cuit in south­ern In­dia for this month’s fea­ture. “The state of Tamil

Nadu is of­fi­cially the Land of Tem­ples, some 33,000 of them, richly or­na­mented and an­cient,” she says. “The ar­chi­tec­ture is daz­zling but so, too, is the spir­i­tu­al­ity at the heart of daily life.” Be­tween tem­ples, An­der­son found the state’s best idlis, fil­ter cof­fee and masala dosas.

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