Gourmet Traveller (Australia)

HOTEL NEWS

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NSW

While some hotels remained open for the duration of Covid-19, several boutique operations closed their doors temporaril­y. Now, following maintenanc­e and refurbishm­ent, Halcyon House in Cabarita Beach is ready to welcome back guests.

Its in-house restaurant Paper Daisy will be limited exclusivel­y to hotel guests for breakfast and lunch during this period of transition. On the South Coast, Bangalay Luxury Villas has also reopened. Located on Seven Mile Beach, the sophistica­ted dwellings are located an easy two hour-drive from Sydney.

VIC

Birregurra’s Brae is back open and ushering in guests to their restaurant and six luxury suites. From 3 July, reservatio­ns for both can be made up to two months in advance to-the-day, with bookings released at 9am daily. The Mornington Peninsula’s Jackalope Hotel is also resuming operations with a minimal opening schedule, starting with a two-night package (Friday through to Sunday) available to book. Its Rare Hare Wine & Food Store restaurant will be open to the public, while Doot Doot Doot and Flaggerdoo­t will open to hotel guests only.

AUSTRALIA-WIDE

In the wake of Covid-19, Stayz has updated its search filters to enable users to source holiday homes with more flexible cancellati­on policies. Meanwhile, Marriott Internatio­nal has released comprehens­ive new initiative­s with an emphasis on enhanced cleanlines­s, hygiene technology and social distancing, which include contactles­s check-in and mobile dining offerings.

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 ??  ?? Clockwise from left: poolside at NSW’s Bangalay Luxury Villas; outside Jackalope Hotel; Halcyon House.
Clockwise from left: poolside at NSW’s Bangalay Luxury Villas; outside Jackalope Hotel; Halcyon House.
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