Halliday

2016 Nilahcooti­e Semillon

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Winemaker: Andy Browning Pale in colour with a gold hue, our semillon has aromas of melon and citrus. Highly complex, it is crisp and lively on the palate with a clean and elegant finish.

What do you look for in your semillon? The cool climate of our region in North East Victoria provides ideal conditions. First aromas of our semillon should be light in apple and vanilla, with delicate flavours of lemon and pear. Through cellaring, these flavours intensify to give the wine structure and complexity.

How do you approach your semillon?

Our philosophy for creating a great semillon begins with three key elements: cool climate, natural irrigation and hand picking with great care. Its versatilit­y surpasses other whites, with clean fruit, refreshing flavours that pair perfectly with chilled seafood and good company – ideal for summer. $28, nillahcoot­ieestate.com.au @nillahcoot­ie_estate

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