Stir­ring up

Healthy Food Guide (Australia) - - RECIPES -

5 Cook’s tip Our ver­sion Reg­u­lar ver­sion 1484kJ/355cal Pro­tein 16.5g To­tal Fat 4.1g Sat Fat 0.7g Carbs 54.3g Sug­ars 12.8g Fi­bre 15.5g Sodium 1050mg Cal­cium n/a Iron 4.3mg

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