Gas or electric?
Decide which power source you prefer – gas or electric. Gas, which allows greater control over heat, has long been Australians’ preference and gas-powered cooktops are available in a wide range of price points. Gas on glass cooktops have a more minimalist look suited to modern kitchens, but in the past few years electric-powered induction cooktops – which use a magnetic field to rapidly heat up a saucepan or frying pan – have soared in popularity. They are energy-efficient, easy to wipe down, and their slimline profile makes them a winner in the style stakes. Ceramic electric cooktops have similarly understated looks, and tend to be cheaper than induction, but are less intuitive and take longer to heat up and cool down.