Inside Franchise Business

FRANCHISEE TESTIMONIA­LS

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Pia O'Neill

Frontline Hospitalit­y Queensland, South Australia & Northern Territory

When business took a dive during Covid, within a week Pia’s business was closed. However, despite juggling all the challenges of the pandemic, a new baby and a new franchisor, she reports that now business has never been better!

Pia has been with FRG 16 years, starting as a parttime receptioni­st for a franchisee. She purchased her first store at 26 in Brisbane and then formed the Queensland Hospitalit­y division, added in North Queensland, and five years ago ventured into the Northern Territory and South Australia.

The hospitalit­y sector has been badly hit by the pandemic, she admits.

“Covid was really harsh. My business closed down in a week and we were closed for five months.

“We’ve pulled back operations so for now we are just based out of Brisbane. We are still operationa­l interstate but not on the ground.

“On the recruiting front we had people who went home, who left the industry – it was heavily affected, people changed careers. It’s been really hard.

“Having said that, we’re the busiest we’ve ever been! As a business we only focus on permanent roles at management level and there’s a very big shortage of chefs.”

Pia says the new franchisor has made a difference to the business.

“FRG was bought out at the start of Covid. It was a very wild, nerve-wracking time. But it was a very smooth transition, there were lots of people involved talking to us.

“I knew it was a good business beforehand and I loved the previous owners so it was very daunting.

“The level of communicat­ions was great, we had operators in Express making contact, and our CEO Arthur was quick to come out and meet us.”

New department­s including learning and developmen­t have been introduced.

“We’ve got so many more tools, you can see they are investing a lot in the business to help us perform at our best.

“We have good supply rates now because we’re so much bigger, there’s a network of support with other agency owners, and everyone is very motivated.

“It’s busier than ever. It’s been a big journey.”

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