Inside Weddings

Learn how to impress your guests with memorable beverages and drinkware.

Make an impressive impact with memorable refreshmen­ts.

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Though the real purpose of the wedding is celebratin­g your commitment to the love of your life, there are always going to be guests who joke that their main reason for attending is the open bar. As jokes often have a hint of truth to them, it doesn’t hurt to make the bar a priority when planning your reception. From the look to the beverages themselves, the bar can make or break your event. While planning, be sure to keep these helpful tips in mind:

STYLE IT

A large, attractive bar looks impressive, but also consider that the more comfortabl­e or eye-catching the bar is, the fewer people you will find on the dance floor or mingling with the other guests. If you have a smaller, intimate bar area, that is pretty without being the pièce de résistance, you’ll find attendees will get their drinks and quickly mix together within the celebratio­n.

GLASSWARE MATTERS

Specialty glassware can really elevate your event and the experience of guests. Big, heavy stemware just doesn’t feel as luxurious as the light, thin options available. Note: the wine will taste better in higherqual­ity stemware. For beer and cocktails, lavish crystal pieces and glassware do come in an array of shapes, sizes, and colors so you are still able to have fun with the styles without feeling stuffy.

PERSONALIZ­ATION

Although not a necessity, personaliz­ed napkins add a nice touch, and guests may even take them home as a keepsake. For this detail, you can use the same color scheme incorporat­ed in your nuptials, print funny sayings or your wedding hashtag on linen or paper varieties. Ask the catering manager at your venue if they have festive drink picks or garnishmen­ts available that reinforce your theme and give the cocktail presentati­on some extra pizzazz.

DRINK SELECTIONS

You will not be able to please every single palate when it comes to your beverage selections. Within reason, provide an array of popular options that you know most guests will enjoy, such as:

Wine

You can choose a few quality wines that are easy to drink and will likely become fan favorites amongst attendees. Two excellent suggestion­s for white grape varieties are Sauvignon Blanc and Chardonnay because they work well with a variety of foods. For red grape varieties, Cabernet Sauvignon and Merlot are superb choices because they are are fruit-forward wines that are both pleasant on the nose and palate. Weather and climate also play a big part in your selections. For a beachside wedding, a French Rosé and a light Pinot Noir are absolute musts. A formal ballroom fête will be best served with wines tailored around the meal and should also end with a dessert wine.

Bubbly

Whether you have prosecco or Champagne, ensure it is beautifull­y presented with a fresh raspberry or blueberrie­s at the bottom of the glass. Another great attribute of bubbly is the ability to be colored to match your décor: add a bit of grapefruit juice for a hint of blush or a drop of crème de cassis for a tint of purple. With sparkling wines, generally all guests will at least have a sip, making them ideal for toasts. Upgrading to a renowned Champagne house will add a touch of class as well.

Signature Cocktails

A welcome cocktail curated for the occasion – especially if it is one that all your friends and relatives enjoy when they’re together or if there is meaning behind it – will provide a moment of delight for your guests. Some pairs choose to craft a signature cocktail for each of them to further personaliz­e the celebratio­n. For instance, we had a bride who loved pineapple and wanted to include it in a welcome cocktail for her guests. We decided to surprise her by adding beautiful pineapple-shaped glasses to the signature Pineapple Mojito.

Another great idea during a cocktail reception is to pair your hors d’oeuvres with petite cocktails. For instance, a Bloody Mary shot with jumbo shrimp, petite margaritas and tacos, or Champagne with caviar. This can also go over well at your after-party.

Non-Alcoholic Options

For those who either can’t or choose not to imbibe, consider expanding your non-alcoholic offerings. Water and soda may be adequate, but specialty juices and mocktails will add a wow factor and make your guests feel appreciate­d.

An aesthetica­lly pleasing bar that satiates everyone’s tastes will ensure your wedding day is looked back on fondly by all who attend. Cheers to that!

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