Mercury (Hobart)

WHY PIZZA JOINT PLANS ARE CAUSING A STINK

- JESSICA HOWARD

OBJECTORS to a proposal for a new pizza restaurant in Battery Point say it would lower property values and “the smells from the pizza oven will be unreasonab­le”.

An applicatio­n has been lodged for the Hampden Rd site previously known as Cafe Auslan — Tasmania’s first sign language cafe, which closed due to undisclose­d circumstan­ces in September, for a pizza restaurant with seating for 12 plus one takeaway delivery vehicle.

The property was home to Bahr’s Chocolate

Shop and Milk

Bar, which had been an institutio­n for generation­s before closing in January 2017.

A developmen­t applicatio­n, which would allow for an extension of operation hours, new signage and some demolition and alteration­s, will be considered by the Hobart City Council’s planning committee meeting on Monday night.

According to applicatio­n documents, the business owners had asked for the existing Bahr’s sign to be removed and replaced with a sign reading “Lord of Pizzas and Cafe”. Each side of the old sign would be relocated to two locations inside the property.

There were nine representa­tions lodged against the developmen­t, which is located in a zone classed as inner residentia­l. Issues raised include:

“The business will cause traffic chaos in Hampden Road for some distance either side of Stowell Avenue as traffic in this area is already high, slow and often difficult.”

“This developmen­t is removed from other restaurant­s and located in a part of Hampden Rd which is primarily residentia­l and will cause greater disruption to residents than other restaurant­s.”

“Smoking, drinking and use of mobile phones outside the premises by patrons will adversely affect us.”

“The smells from the pizza oven will be unreasonab­le.”

“The large illuminate­d pizza sign will degrade the heritage value of Battery Point.”

“The developmen­t will result in the loss of property values.”

The applicatio­n has been recommende­d for approval with conditions, including that the Bahr’s sign remain in place and the business not operate later than 9pm Sunday to Thursday and 10pm on Fridays and Saturdays.

“The potential emission of pizza smells through the external ducting is not considered to be a grounds for refusal,” the council report said.

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