CABIN FEVER

I AM booked on the Spirit on the 17th of September.

Recently I was advised via email that I would be restricted to my cabin for the duration of the voyage from Melbourne to Devonport.

Not only that but also there would be no meals or beverages available to be served during the crossing.

How is it that I can fly from Adelaide to Melbourne and from Melbourne to Hobart with 200 passengers enclosed in a very small space where social distancing is impossible and food and drink are on offer but, for reasons still not explained, when I board a bloody big ship with heaps of space for the small number of passengers to spread about in, I need to hide in your cabin for 12 hours?

Can someone please explain? Jan Dittmann

Seven Mile Beach