TIP
We used St Dalfour 100% Fig Fruit Spread, but any fig jam can be used. Apple cider can be replaced with nonalcoholic, sparkling apple juice. Any leftover glaze can be kept, covered, in the fridge for up to one week.
We used St Dalfour 100% Fig Fruit Spread, but any fig jam can be used. Apple cider can be replaced with nonalcoholic, sparkling apple juice. Any leftover glaze can be kept, covered, in the fridge for up to one week.