RECIPE SAVIOURS!

Look out for our latest issue of New Idea Food in selected newsagents and supermarkets. It’s filled with delicious sweet and savoury recipes (some with only six ingredients!), tempting desserts and sweets, and other ideas to motivate you in the kitchen. Plus, there’s a range of favourites to keep things easy over the Easter break. Get your copy of New Idea Food magazine today, $9.99.