Q Magazine - - Review -

Al­though its been es­tab­lished that tra­di­tional chew­ing gum doesn’t take 7 years to digest, it is true that it can cause a num­ber of gas­tric is­sues when swal­lowed. More­over, with many su­per­mar­ket brands opt­ing for syn­thetic resins, fillers, preser­va­tives and ar­ti­fi­cial sweet­en­ers, gum can con­tain con­tro­ver­sial in­gre­di­ents, such as Buty­lated Hy­drox­y­toluene, Ti­ta­nium Diox­ide and As­par­tame, that can be detri­men­tal to the hu­man body.

Con­tain­ing 100% nat­u­ral and or­ganic in­gre­di­ents, Mast Chew is Aus­tralia's first lo­cally man­u­fac­tured plant-based and sugar-free chew­ing gum made from an an­cient Mediter­ranean gum called Pista­cia Resin.

Used for thou­sands of years to main­tain gut health and treat ab­dom­i­nal re­lated is­sues in­clud­ing heart­burn, gas­tric and in­testi­nal ul­cers, Pista­cia Resin is a mas­tic-like se­cre­tion from the Pista­cia genus of trees, and is com­bined with Xyl­i­tol and mint to cre­ate a unique yet fa­mil­iar minty fresh flavour and tex­ture that cleanses the mouth and soothes the stom­ach.

Con­tain­ing no syn­thet­ics, la­tex, sug­ars, colours, ad­di­tives or ar­ti­fi­cial sweet­en­ers, Mast Chew is eas­ily di­gested by the body and has been shown to as­sist in the treat­ment of stom­ach ul­cers when swal­lowed.

Of­fer­ing an­timi­cro­bial ben­e­fits, Mast Chew as­sists in the aid of den­tal hy­giene by pre­vent­ing tooth de­cay and elim­i­nat­ing bad breath. Chew­ing of gum has also been linked to re­duced stress, im­proved mem­ory func­tion and de­creased hunger lev­els by mim­ick­ing the rhyth­mic act of chew­ing food.

Avail­able in a 16-pce blis­ter pack ($4.50 rrp). Mast Chew is avail­able na­tion­wide at­

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