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Dis­cov­ered by Cap­tain Cook on Novem­ber 25, 1769, Poor Knights Is­lands was sup­pos­edly named af­ter French toast, also known as poor knights’ pud­ding. The po­hutukawa trees cov­ered with red blos­soms re­sem­bled his favourite dessert cov­ered with jam.

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