EAT­ING THERE

Sunday Mail - Travel/Escape - - FRONT PAGE -

These cafes and restau­rants of­fer de­light­ful al­fresco settings to soak up all that spring sunshine. In­dulge your­self at the three­Miche­lin-starred Epi­cure restau­rant at the Palace Ho­tel Bris­tol. Spring is the per­fect time to en­joy Eric Fre­chon’s ex­quis­ite cre­ations in the ho­tel’s court­yard gar­den.

See le­bris­tol­paris.com/eng/ gas­tron­omy/epi­cure

En­joy mu­sic at Rosa Bon­heur, a guinguette or out­door cafe in Buttes Chau­mont Park. Savour a repast on the flow­erdecked ter­race of the Art Nou­veau Grande Cas­cade restau­rant.

See

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