Ir­ish Mur­phy’s

Sunday Tasmanian - Tassie Living - - LOCAL FOOD -

The soup ($12.50) changes ev­ery other day at Ir­ish Mur­phys and is made to suit the com­ing weather. A warmer day might be met with a farm­house chicken and veg­etable soup, while an icy day might war­rant a hearty mine­strone or seafood chow­der. All are served with sour­dough toast and the sea­sonal veg­eta­bles are sourced from Sala­manca Mar­ket, out the front door.

21 Sala­manca Pl, Ho­bart

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