Burger Haus

Sunday Tasmanian - Tassie Living - - LOCAL FOOD -

Tra­di­tional milk­shakes are on hand to quench your thirst after a fill­ing burger ($6.50). If you are after some­thing more, the spe­cialty shake menu in­cludes cook­ies and cream, Fer­rero Rocher, and mixed berry toasted marsh­mal­low ($8.90). Spike it with a dash of ei­ther Bai­ley’s Ir­ish cream, Frangelico or vanilla Gal­liano for $4.50. 364A Eliz­a­beth St, North Ho­bart

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