Sunshine Coast Daily - - FRONT PAGE -

AUTHEN­TIC Thai cui­sine is be­ing served up in the heart of Kawana with a new restau­rant tin­gling taste­buds.

P’Nut Street Noo­dles is tak­ing Coast res­i­dents to the streets of Thai­land with tra­di­tional food served from the food out­let’s space in Kawana Shop­ping­world.

Master of flavours and Asian cook­ing, Nut Kun­lert learned his cook­ing skills from his grand­mother and was a fa­mous street ven­dor in Bangkok.

Grow­ing up help­ing his grand­mother grind chilli pastes and pre­pare curry sauces, Nut has honed his skills to cre­ate the P’Nut menu us­ing real and raw in­gre­di­ents.

“For me, my favourite dish is Pad Thai as it is served how it is in Bangkok with no wa­tered-down flavours or western spin,” he said.

“I am pas­sion­ate about shar­ing the authen­tic flavours of Thai food with the world to be loved and en­joyed by ev­ery­one, which is how P’Nut Street Noo­dles came to life.

“Our com­mit­ment to real food, real recipes and real peo­ple is what sets P’Nut Street Noo­dles apart.”

P’Nut is lo­cated at Kawana Shop­ping­world.

Photo: Patrick Woods

DE­LI­CIOUS: Head chef Nut Kun­lert at P'Nut Street Noo­dles at Kawana Shop­ping­world.

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