PASSIONFRUIT COLADA

SERVES 2 PREP 10 MINS

• 1 cup unsweetened

pineapple juice, chilled • ⅓ cup coconut cream • ¼ cup vodka

• ¼ cup passionfruit pulp • 1 tsp caster sugar

• 2 cups ice cubes • Passionfruit halves,

to garnish (optional)

1 Pour pineapple juice, coconut cream, vodka, passionfruit pulp and sugar into large jug. Stir to combine.

2 Just before serving, divide ice between two tall glass tumblers. Divide vodka mixture over ice.

3 Garnish with passionfruit halves (optional).