that's life (Australia)
HONEY SOY CHICKEN LETTUCE CUPS
PREP AND COOK: 15 MINS
12 honey soy marinated chicken skewers
⅓ cup chopped roasted salted peanuts ⅓ cup finely chopped fresh coriander 2 tblsps lemon juice
8 butter lettuce leaves
1 cup shredded carrot
3 green spring onions, thinly sliced Sweet chilli sauce, to serve
1 Heat an oiled, large grill plate over a medium to high heat. Add chicken. Cook, turning occasionally, for about 10 minutes, or until cooked through.
2 Remove chicken from skewers. Place in a large bowl. Stir in peanuts, coriander and lemon juice. Season with salt and pepper. Mix well.
3 Serve chicken in lettuce leaves. Top with carrot and onions. Drizzle with sweet chilli sauce.