that's life (Australia)
CARAMEL CHEESECAKE COOKIE SANDWICHES
PREP: 20 MINS
1½ x 250g packets
Butternut Snap Cookie 1 cup White Choc Melts FILLING
250g block cream cheese ¼ cup brown sugar,
2 tsps vanilla essence
1 Set aside 32 cookies to make sandwiches. Reserve remaining for another use.
2 To make filling, beat chopped cream cheese, sugar and vanilla in a small bowl of an electric mixer until smooth.
3 Sandwich two cookies with 1 tblsp of filling. Place on a tray lined with baking paper. Repeat to make 16 sandwiches in total. 4 Melt chocolate in a medium heatproof bowl sitting over a medium saucepan of simmering water. Stir until smooth.
5 One at a time, dip half of a cookie sandwich into chocolate, allowing excess to drip away. Return to lined tray. Refrigerate for 2 hours, or until cookies have slightly softened.