The Australian Women’s Weekly Specials - The Australian Women's Weekly Cookbooks - 2024-05-01

• Japanese-style pumpkin curry
• Okonomiyak­i
• Vegan bean & spinach enchiladas
• Braised Vietnamese pork belly & rice noodle salad
• Chinese cumin lamb
• Shakshuka with chickpeas & labne
• Sumac lamb with eschalots & tomatoes
• Ginger beer-glazed ham with coleslaw
• Poached beef fillet with fennel salad & horseradis­h cream
• Croque monsieur pull-apart
• Milk-braised pork with sage
• Rosemary & tomato focaccia

The Australian Women’s Weekly Specials - The Australian Women's Weekly Cookbooks - 2024-04-01

The Australian Women’s Weekly Specials - The Australian Women's Weekly Cookbooks - 2024-06-01