The Australian Women’s Weekly Food Magazine - - Lifestyle Vegan -

Puddings are best made the night be­fore. They will keep for up to 3 days in the fridge. ---------Vanilla bean pow­der is made from ground whole vanilla beans. You can use 1 tea­spoon vanilla bean paste if unavail­able. ---------Dec­o­rate the puddings with heart-shaped choco­lates, if you like.

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