The Australian Women’s Weekly Food Magazine
TOP TIP
If you can’t find roasted buckwheat kernels, roast the kernels in the oven at 180°C/160°C fan for about 5 minutes; cool before using.
The Australian Women’s Weekly Food Magazine
If you can’t find roasted buckwheat kernels, roast the kernels in the oven at 180°C/160°C fan for about 5 minutes; cool before using.