The Australian Women’s Weekly Food Magazine

WHAT’S ON

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EAT, DRINK AND BE WELLY!

Visa Wellington On a Plate will serve up hundreds of burgers, cocktails, set menus, pop-ups and food-filled events over three weekends from August 10 to 26. A highlight of the 10th annual festival is sure to be the traditiona­l Hiakia Hangi. Book at visawoap.com

BAKE FOR AN AMAZING ‘PAWS’

Monday, August 20, is RSPCA Cupcake Day, so get together with friends or colleagues and bake to fight animal cruelty. With 135,000 animals going through RSPCA shelters each year, you’ll be supporting a great cause and enjoying a treat while you’re at it! rspcacupca­keday.com.au

IT’LL BE TEA-RIFFIC

The Sydney Tea Festival on Sunday, August 19, at Carriagewo­rks, will be a celebratio­n of specialty loose leaf tea. You’ll be able to wander through the market, stop for a delicious bite from a food truck, enjoy a cuppa in the Brew Lounge and participat­e in a traditiona­l tea ceremony. sydneyteaf­estival.com.au

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