The Australian Women's Weekly

A GREAT TASTING CUT

-

Pork belly is economical, rich in flavour and perfect for slow roasting or braising, with the added bonus of crispy crackling and succulent meat every time.

When shopping for fresh pork, try to pick up perishable items, such as the pork, last. If there’s likely to be an extended delay between shopping and returning home, take an insulated container to keep the pork cold. For more great winter recipes visit aldi.com.au

 ??  ??

Newspapers in English

Newspapers from Australia