The Australian Women's Weekly

An easy Easter

Long weekends call for long lunches... and long breakfasts... and long dinners. But that doesn’t have to mean long prep time – Bakers Delight Hot Cross Buns can be enjoyed with any meal!

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There is nothing quite like a hot cross bun. Not only are they delightful toasted, they are delicious fresh!

Whether you prefer Traditiona­l Hot Cross Buns full of real currants and juicy sultanas, Apple & Cinnamon made with real pink lady apples or Choc Chip with more than 100 choc chips in every bun, there’s a treat for everyone.

What you might not realise is how versatile the humble Bakers Delight

Hot Cross Bun can be. No longer restricted only to Easter lunch, they can be featured in dishes both savoury and sweet, any time from January to Easter Sunday (and even beyond, if you’re a hardcore HCB fan).

With heaps of creative options for enjoying our fresh, handcrafte­d hot cross buns and artisan range

– all of which are super-easy to whip up – there are endless excuses for casual catch-ups with family and friends. There’s no need to even wait for Easter!

Check out our easy Cheesy Hot Cross Bun Bake recipe (right), and pick up a six-pack for brekkie.

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