WOOD SMOKED LEG HAM

The Courier-Mail - - NEWS -

$12.99/kg, Noosa Meat Cen­tre, Noosav­ille Des: It re­ally tasted pro­cessed to me. It’s too wa­tery. The flavour is anaemic. 5/10

Emma: It just tastes like salt, there’s no real ham flavour. It is re­ally moist, I would say a lit­tle too moist. 6/10 Anooska: I’m get­ting quite a lot of smoke at the end com­ing through. It’s juicy but to the point it’s al­most wa­tery. 6/10

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