The Gold Coast Bulletin

FRUIT SALAD IN A BOTTLE

With a fruity base of guava and passionfru­it, this pale ale might be a challenge for classic beer lovers

- WITH BOB ANTHONY

IT would appear that it’s a case of “no olds barred” when it comes to developing a new taste in beers.

In the endless quest to appease the market, some brewers venture outside the box – way outside.

Now James Squire has come up with some cracking beers over the years, but their latest offering, the James Squire Tall

Tales Tropicana Spring Ale, is a mouthful in more ways than one.

Not only does it have a lengthy name but the infusion of guava and passionfru­it pulp leaves you wondering “what’s going on?”

No doubt this is aiming at a younger market, or for those beer drinkers who aren’t “hard core”.

This ale has a bright, cloudy lemon/orange appearance with a tight white head and an unmistakea­ble fruity passionfru­it aroma.

The initial mouthful is an onslaught of flavours – a fruity/ beer mix which some may find a little sour at first.

There’s buckets of flavours that linger, it’s slightly creamy in nature with a slight bitterness in the aftertaste.

Confusing is a word that

comes to mind. It’s definitely unusual but does the job as a thirst quencher on a hot day.

For those who don’t like the strong beer flavour but would prefer something that masks the aftertaste, particular­ly the bitterness, this will hit the mark.

While it is refreshing in nature and the taste does grow on you, I can’t see myself having a session on this, but I could down a six pack at a party.

This is an interestin­g full strength beer but with the fruit flavours competing with the nature of the pale ale beer, purists will find it conflictin­g.

It would be well suited to curries that use fruit – Indian or Asian styles.

Having seen the market deluged by pale ale, followed by pacific ale styles, don’t be surprised if the fruit beers are next.

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