ED­I­TOR-IN-CHIEF

The Sunday Telegraph (Sydney) - Stellar - - Contents - Sar­rah Le Mar­quand

With their movie-star looks and Hol­ly­wood-meets-the-aus­tralian-beach life­style, Elsa Pataky and Chris Hemsworth may not be your av­er­age mar­ried cou­ple. (As Pataky points out in our cover story to­day, when­ever they visit her na­tive Spain: “He is Elsa Pataky’s hus­band.”) But, fa­mous or not, one thing all busy fam­i­lies, date-night din­ers and time-poor food­ies have in com­mon is want­ing to feel con­fi­dent that your next lunch or din­ner reser­va­tion will be at a restau­rant cer­tain to de­liver you a great meal. En­ter de­li­cious. 100, your an­nual round-up of the 100 most well, de­li­cious, restau­rants in your state, as as­sessed by a team of ex­perts and based on care­fully mulled-over cri­te­ria in­clud­ing the qual­ity of food and drinks, ser­vice, at­mos­phere, in­no­va­tion and value. Bon ap­pétit!

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