DES­TI­NA­TION FLAVOUR

Life­style 8pm, SBSONE

The Sunday Telegraph (Sydney) - TV Guide - - Best On The Box - – BS

Hosts Adam Liaw, Re­nee Lim and Lily Serna are on the road again to taste some of the best food and pro­duce Aus­tralia has on of­fer. In Bellin­gen, a close-knit fam­ily has been serv­ing up award-win­ning cui­sine to lo­cals for years and re­cently won a sec­ond chef’s hat. Then it’s on to small­go­ods, fruit and veg­eta­bles in By­ron Bay, and plate af­ter plate of sur­pris­ingly tasty-look­ing of­fal in Western Aus­tralia. With the taste­buds still wa­ter­ing, Liaw shows us how to pre­pare a suc­cu­lent leg of lamb.

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