PRE-ORDER a meat package from Chiosco for the new barbecues at Spit West Reserve. There are steak, chicken and seafood options, as well as sides and sauces.
SPIT WEST RESERVE, MEAT FROM CHIOSCO
ORMEGGIO AT THE SPIT
ALESSANDRO Pavoni lures diners from around the world to his hatted restaurant with a contemporary take on Italian and Spanish flavours.
D’ALBORA MARINAS THE SPIT, SPIT RD
PLONK! has a boating menu that ranges from canapes of smoked salmon toasts and lamb skewers to buckets of prawns and Balmain bugs.
PLONK! CAFE, 83 PARRIWI RD
WAIT out the traffic delays with a first-rate cup of coffee and a light breakfast or, for lunch, a fresh smoothie and scrumptious fish burger.
JIMMY’S ON THE SPIT, 235 SPIT RD
GELATO genius Brett Appel’s back part-time making his signature flavours, including champagne and lemon and thyme, out of the Sandbar’s kitchen. ARCTIC BAR HOUSEMADE GELATO, MIDDLE HARBOUR YACHT CLUB, LOWER PARRIWI RD