Time Out (Melbourne)

WE ALSO LOVE

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ANCHOVY

Small and punchy, just like its namesake fish, this restaurant has serious modern Aussie-asian moves. Ò338 Bridge Rd, Richmond 3121. 03 9428 3526. anchovy.net.au.

CARLTON WINE ROOM

Last year’s Restaurant of the Year is still very much in our hearts. Ò172- 174 Faraday St, Carlton 3053. 03 9347 2626. thecarlton­wineroom.com.au.

DI STASIO CITTÀ

La dolce vita arrives at Spring Street bearing Italian food to put mama in the shade. Ò45 Spring St, Melbourne 3000. 03 9070 1177. distasio.com.au/citta.

GREASY ZOE’S

A small operation with a big heart, Greasy Zoe’s does locavore like few others. Ò3/ 850 Heidelberg-kinglake Rd, Hurstbridg­e 3099. 03 9718 0324. greasyzoes.com.au.

KAZUKI’S

This Lygon Street disruptor is sheer class. Ò121 Lygon St, Carlton 3053. 03 9349 2223. kazukis.com.au.

LESA

Get the fundamenta­ls of smoke and char, pickles and ferments, with the added alchemy of Dave Verheul. Òlvl 1, 122 Russell St, Melbourne 3000. 03 9935 9838. lesarestau­rant.com.au.

NAPIER QUARTER

The perfect local has cross-town allure. Ò359 Napier St, Fitzroy 3065. 03 9416 0666. napierquar­ter.com.au.

NAVI

Its meticulous degustatio­n is putting the mod into mod-oz and the fine diner into Yarraville. Ò83B Gamon St, Yarraville 3013. 03 9939 9774. restaurant­navi.com.au.

SUNDA

Our love affair with the roti Vegemite curry endures, along with pretty much everything else on Khanh Nguyen’s menu. Ò18 Punch Ln, Melbourne 3000. 03 9654 8190. sunda.com.au.

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