Townsville Bulletin

VARIETY SPICE OF LIFE FOR ‘FUSSY’ KOALAS

- DANA PENDRICK

AUSTRALIA’S most laid-back marsupials have no problem eating their greens, so long as they are the right ones.

Koalas at Taronga Zoo in Sydney can be picky, with keepers scouring the state to collect different types of eucalyptus leaves for them to eat.

“Koalas eat eucalyptus exclusivel­y, (but) they’re very fussy with the species of eucalyptus they eat and they love the tender new growth at the tip of the branch,” koala keeper Amy Guilfoyle said.

“We have a dedicated ‘browse team’ that maintains and selects our koala food from a plantation where we sustainabl­y grow a variety of our koalas’ favourite eucalyptus species, as well as several other locations across Sydney.

“Just like humans, koalas get sick of eating the same thing over and over again, so we ensure to collect at least three different species of eucalyptus each day. They definitely let us know if our selection isn’t up to standards.”

Koalas spend up to four hours a day munching through about half a kilogram of leaves.

 ??  ?? Taronga Zoo keeper Simon Brown tries to feed Ella some freshly picked eucalyptus leaves. Picture: Toby Zerna
Taronga Zoo keeper Simon Brown tries to feed Ella some freshly picked eucalyptus leaves. Picture: Toby Zerna

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