Vacations & Travel

Foodie adventures

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Australian TV personalit­y and award-winning author Lyndey Milan OAM will be leading two food travel tours this year – to Japan in May, and to Puglia, Italy in October. For Japan, Milan has partnered with Mary Rossi Travel on a small group tour ‘Japan – A Culinary & Cultural Adventure’ from 14–25 May. The tour will visit Tokyo, Hakone, Kanazawa, Shirakawa-go, Takayama and Kyoto, accompanie­d also by a local Japanese-speaking guide. This tour is limited to 20 guests. Between 14–20 October, Milan will lead another small group tour of 12–16 people to Puglia in southern Italy for hands-on bread and cheese making; visits to wineries, olive farms and tours of UNESCO sites with local guides.

lyndeymila­n.com

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