Restaurants in Review
■ BAVARIAN BIER CAFÉ. Bavarian. Perfectly positioned alongside premium fashion retailers, Bavarian Bier Café is a destination in its own right with a chic interior. The in-haus team of dedicated German master butchers, master bakers and chefs assure outstanding quality for all diners and an experience to remember. There are also lighter options available.
The Oracle complex, 2 Oracle Boulevard, Broadbeach. Mon–thu 11am–12am, Fri–sun 8am–12am. 5512 0555. bavarianbiercafe.com
■ BEACHSIDE PAVILION. Seafood/
Contemporary. Beachside Pavilion is a brand new haven for foodies and fun lovers, specialising in fresh sustainable seafood, healthy breakfasts, and a mouth-watering all day menu. With an emphasis on great service, quality food, exceptional cocktails and an approachable wine list, the freshly shucked oysters and seafood display all highlight the freshness and quality of their produce. Beachside Pavilion also offers a delicious take-away Fish & Chip Bar, perfectly located right near the beach and Kurrawa Park.
The Oasis, Broadbeach Mall (Beach End), Broadbeach. 5539 0377. beachsidepavilion.com.au
■ GARDEN KITCHEN & BAR. Modern
Australian. This innovative restaurant at The Star Gold Coast offers indoor/outdoor dining, with cascading greenery a highlight. From the freshest, seasonal produce, to the very best in design that brings the outdoors in—it’s a place where food lovers, family and friends can come together any time of the day to enjoy.
The Star Gold Coast, Broadbeach Island, Broadbeach. Daily till late. 5592 8787. star.com.au/goldcoast ■ KIYOMI. Japanese. Taste the flavours of Tokyo with Kiyomi’s modern, yet distinctly Japanese menu created by internationally recognised executive head chef Chase Kojima, who uses unique combinations to create exciting and surprising dishes. Kiyomi celebrates the experience of shared dining with an exciting food and beverage menu including a wide variety of Japanese beverages.
Lobby Level, The Star Gold Coast, Broadbeach Island, Broadbeach. Mon–sat from 5.30pm. 5592 8100. star.com.au/goldcoast
■ MARIO’S ITALIAN RESTAURANT & PIZZERIA.
Italian. Since 1989 locals have loved Mario’s Italian Restaurant in Broadbeach, enjoying the great range of modern and traditional Italian dishes including seafood, steak, pasta and of course pizza! Dine indoors or alfresco and enjoy the wonderful relaxed family atmosphere, not to mention delicious desserts and an extensive wine and cocktail list. Now completely renovated and refurbished, the new look Mario’s Italian Restaurant is still the perfect place for special celebrations and family gatherings, as well as for all those times when you just need an Italian food fix.
The Oasis Shopping Centre, Beach end, Broadbeach. Sun–thurs 12pm–11pm, Fri–sat 12pm–12am. 5592 1899. mariosrestaurant.com.au
■ MAX SEAFOOD RESTAURANT. Seafood. Max has been around for many years and remains as popular as ever with its fine seafood and elegant surroundings. Dine inside or out, with the choice including Tasmanian lobster, seafood platters, steak, chicken and pasta, with all sauces, condiments, crepes and tasty desserts prepared fresh in-house.
Victoria Square Apartments, 15 Victoria Avenue, Broadbeach. Daily lunch 11am–2pm, dinner 5pm–9pm. 5538 8998. maxrestaurant.com.au
■ MECCA BAH. Moroccan/middle Eastern. Be swept away to another world with the authentic Middle Eastern and Moroccan cuisine at Mecca Bah. Sample their mezze menu, or try their famous Moroccan tagines served with cous cous, including lamb with preserved lemon, green olives and harissa. On the grill, the crispy skin barramundi with roasted tomatoes, walnuts, Mediterranean artichoke, broccoli, hummus and a side of lemon, is a must!
3 Oracle Boulevard, Broadbeach. Daily 11am–late. 5504 7754. meccabah.net
■ OUTBACK STEAKHOUSE. Steakhouse. Outback Steakhouse has a casual atmosphere and a strong focus on quality food and service. Although aged steaks, grilled chicken and ribs make up a good portion of the menu, the concept also offers a wide variety of fresh seafood, burgers, crisp salads and pasta dishes made from scratch with the highest quality ingredients. With generous portions and bold flavours, Outback Steakhouse is committed to providing the best steak experience at reasonable prices in a warm, welcoming environment. Happy Hour specials are available Monday to Friday from 4pm to 6pm, featuring a great range of beers on tap, wines and contemporary cocktails.
Shop 1608, 2–30 Hooker Boulevard, Pacific Fair Shopping Centre, Broadbeach. Sun–wed 11am–9pm, Thu–sat 11am–10pm. 1300 068 822. outbacksteakhouse.com.au
■ ROOM81. Modern Australian. The Room81 degustation experience served by chef Sam Moore is a mouth-watering journey of two, five, seven or nine courses—ensuring a culinary tapestry with matching wine available from the sommelier. The setting is vibrant yet intimate and the open kitchen allows diners to observe chef Moore and his team at work.
Lobby level, Sofitel Gold Coast, Broadbeach, 81 Surf Parade, Broadbeach. Tue–sat 4pm–late. 5592 2250. sofitelgoldcoast.com.au/en/room81.html
■ SAFFRON INDIAN GOURMET. Indian. A popular Indian restaurant, Saffron offers diners delicious and authentic Indian cuisine paired with excellent service and a warm atmosphere. Have a drink in the Molecular Bar first, with cocktails expertly made, and then relax over a delicious curry or other delectable Indian dishes or lighter vegetarian options.
Sierra Grande Building, cnr Margaret Street and Gold Coast Highway, Broadbeach. Daily 12pm–3pm, 6pm–11pm. 5538 9291. saffrongc.com
■ SAGE CAFÉ RESTAURANT. Modern
Australian. “Simple, popular food cooked exceptionally well with service that always exceeds your expectations!” That is the promise of this vibrant Broadbeach eatery. The award-winning chefs prepare simple yet delicious meals in a warm and welcoming ambience with tapas, pizza and shared plates served with a smile.
5/20 Queensland Avenue, Broadbeach. Daily 7am–11pm. 5538 9938. sagerestaurant.com.au
■ SOCIAL EATING HOUSE. Tapas. A place to bring clients, family, friends or that special someone to indulge in Matt and Amy Jefferson’s casual yet sophisticated restaurant. Matt’s choice of tapas and shared plates together with the exciting, original cocktail list, international whiskeys and saké as well as a superb international wine list will have you socialising on a daily basis.
Shop 137–138, 3 Oracle Boulevard, Broadbeach. Daily lunch from 12pm, dinner from 6pm. 5504 5210. socialeatinghouse.com.au
■ THE FISH HOUSE. Seafood. As the name suggests The Fish House specialises in fish and seafood from their scenic coastal setting at Burleigh Heads. Chef Aaron Smith has created an excellent menu inspired by southern Europe, with the desserts and the wine list—crafted by the sommelier team on site—adding to the occasion.
50 Goodwin Terrace, Burleigh Heads. Tue–sun lunch 12pm–2.30pm, dinner 5.30pm–9pm. 5535 7725. thefishhouse.com.au
RISTORANTE FELLINI. Modern Italian. With beautiful views over the Broadwater, the multi-award winning restaurant has long been the place to experience magnificent Italian cuisine. Popular with visiting celebrities and a local favourite, head chef Richard Burt and partner Raffaele Di Benedetto love cooking their incredible dishes almost as much as diners love eating them.
Level 1, Marina Mirage, 74 Seaworld Drive, Main Beach. Mon–sun 12pm–10.30pm. 5531 0300. fellini.com.au
SOUTHPORT YACHT CLUB. Modern
Australian. Members and guests enjoy the exceptional and award-winning waterfront dining in the relaxing atmosphere of the waterfront restaurant, or get together to discuss their latest sailing experiences over a beverage at the bar overlooking the club’s 300 berth private marina. The kids haven’t been left out with a children’s playground area built in mid-2014. In addition, Southport Yacht Club caters corporate, private functions and wedding receptions all year round, and with the new floating pontoon bar there is no better place to relax and unwind.
1 Macarthur Parade, Main Beach. 5591 3500. southportyachtclub.com.au
DE VITO WATERFRONT. Italian. More than a restaurant, De Vito Waterfront is an experience. TV personality, world renowned tenor and iconic Gold Coast Restaurateur, David De Vito has created a must visit venue on the Broadwater overlooking the breathtaking Surfers Paradise skyline. De Vito Waterfront is a unique blend of style, class and down-to-earth hospitality, creating an environment where everyone is welcome. Where else can you get world-class entertainment for free while dining from a mouth-watering à la carte menu prepared with traditional Italian love and passion? The De Vito’s are loud, proud and can’t wait to share an evening with you!
2 Barney Street, Southport. 5532 8376. devito.com.au
CATCH. Modern Australian. Catch is the signature restaurant at Hilton Surfers Paradise. The restaurant offers a vibrant, coastal atmosphere and fresh, affordable cuisine. The delicious menu, created by executive chef Kathy Tindall, has subtle Asian influences and a focus on sustainable seafood. Catch Restaurant enjoys an ideal location overlooking the energy and excitement of Orchid Avenue. The restaurant features large circular porthole windows, filling the space with natural light, and an open kitchen where their team of chefs create their culinary fare.
Hilton Surfers Paradise, 6 Orchid Avenue, Surfers Paradise. Daily 6.30am–10pm. 5680 8000. surfersparadise.hilton.com
EDGEWATER DINING & LOUNGE BAR.
Modern Australian. Edgewater Dining and Lounge Bar is the latest waterfront dining venue in the heart of the bustling Capri on the Isle of Capri. The menu of Modern Australian with an Italian twist, constructed by head chef Jarrod Waring, uses an eclectic mix of travelled and experienced tastes with creative culinary skills. And the cocktails? Simply divine.
Shop 3 G7, Capri on Via Roma, Via Roma, Surfers Paradise. Daily 7.30am–late. 5570 1624. edgewaterdining.com.au HANAZONO TEPPANYAKI. Japanese. At the foot of the soaring Q1 Resort, Hanazono Teppanyaki Japanese restaurant is almost as dazzling as the views from the top as the skilled master chefs slice, dice, juggle and entertain. Preparation here is an art form, with the food—from prime steak, seafood and chicken dishes, cooked fresh at the table.
Shop 8, Q1, cnr Surfers Paradise Boulevard and Hamilton Avenue, Surfers Paradise. Lunch Mon–sun 12pm–2pm, dinner 5pm–late. 5539 9804. hanazono.com.au
HARD ROCK CAFÉ. Modern American
and Australian. Experience the beauty and glamour of Australia’s Gold Coast when you visit Hard Rock Café Surfers Paradise. Its central location in Australia’s hottest international destination makes Hard Rock Café the perfect place to eat, drink, and unwind during your trip. The café features a stylish dining room, indoor bar, balcony with outdoor seating and a retail store with collectible Hard Rock gear.
Cnr Cavill Avenue and Surfers Paradise Boulevard, Surfers Paradise. Daily midday– late. 5539 9377. hardrock.com
SEADUCTION. Modern Australian. Be seduced by Seaduction’s seafront location at Peppers Soul Surfers. The elegant restaurant is a class above with executive chef James Fiske cooking up an impressive menu using his extensive experience at international fivestar hotels. The menu is ably complemented by an intimate wine-tasting room, private dining room and bar.
Level 2, Soul Surfers Paradise, 8 The Esplanade, Surfers Paradise. Breakfast daily 7am–10.30am, lunch Tue–sat 12pm–2.30pm, dinner Tue–sat 6.30pm–9.30pm. 5635 5728. seaduction.com.au
YAMAGEN. Japanese. Yamagen at QT Gold Coast has recreated a traditional Japanese izakaya with authentic Japanese cuisine and cutting-edge cocktails. The Yamagen experience spans three unique spaces: the Bar, Table-seki and the Sushi Counter. Highlights include the pan-fried wagyu beef gyoza; salt and pepper tempura squid with soy chilli kewpie; a heart-warming bowl of Soba Dragon, a hot chilli kake based soup with buckwheat noodles and garlic prawns; or a selection of skewers from the famed kushiyaki grill such as tebasaki chicken wings, miso black cod, Moreton Bay baby squid or local pork belly.
Daily Tue–sun from 5pm. QT Gold Coast, 7 Staghorn Avenue, Surfers Paradise. 5584 1200. qtgoldcoast.com.au
The Singing Chefs at De Vito Waterfront.