Where Sydney - - Taste Of The City -

Es­tab­lished in 1988, Fish at The Rocks is home to a de­li­cious ar­ray of mod­ern Aus­tralian seafood. The menu at this fam­ily-owned restau­rant fea­tures ex­quis­ite of­fer­ings such as the chef’s sig­na­ture dish of whole baked baby bar­ra­mundi stuffed with prawn and veg­eta­bles, as well as tra­di­tional seafood of­fer­ings of oys­ters, lob­ster, prawns and scal­lops plus the daily spe­cials board. Im­ages of early-20th-cen­tury fish­ing boats adorn the walls of this restau­rant, which is cen­trally lo­cated in the his­toric Rocks precinct. 29 Kent Street, The Rocks. Tel: 9252 4614. fishatthe­

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