Where Sydney - - Taste Of The City -

The Cut Bar & Grill is a meat lover’s em­po­rium; set in an in­ti­mate and unique can­dle-lit un­der­ground space where ser­vice meets pre­ci­sion and the din­ers mean busi­ness. This clas­si­cally charm­ing New York in­spired steak house prides it­self in serv­ing pre­mium cuts of high-qual­ity Aus­tralian meat along­side the fresh­est sus­tain­able seafood. The mouth-wa­ter­ing menu is cooked to per­fec­tion by head chef Joel Woot­ten, matched with im­pec­ca­ble ser­vice and a con­sis­tently award-win­ning se­lec­tion of fine wines, cock­tails and whiskies. 16 Ar­gyle Street, The Rocks. Tel: 9259 5695. cut­barand­

Newspapers in English

Newspapers from Australia

© PressReader. All rights reserved.