FISH AT THE ROCKS
Established in 1988, Fish at The Rocks is home to a delicious array of modern Australian seafood. The menu at this family-owned restaurant features exquisite offerings such as the chef’s signature dish of whole baked baby barramundi stuffed with prawn and vegetables, as well as traditional seafood offerings of oysters, lobster, prawns and scallops plus the daily specials board. Images of early-20th-century fishing boats adorn the walls of this restaurant, which is centrally located in the historic Rocks precinct. 29 Kent Street, The Rocks.
Tel: 9252 4614. fishattherocks.com.au