Woman’s Day (Australia)

The Great Australian Cookbook

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TUESDAY, TUESDAY 8.45PM, FOXTEL LIFESTYLE FOOD

A smorgasbor­d of the country’s best cooks – Peter Russell-clarke, Peter Gilmore and Anna Polyviou – join forces for this new series that explores Australia’s rich culinary history. In the first episode, Maggie Beer welcomes viewers into her kitchen and shares one of her favourite recipes – chocolate pear almond tart! She tells us about the history of her home and her current passion, the Maggie Beer Foundation. Put the kettle on and settle in!

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