HOW TO Jar lunches
Forget plastic containers! Glass jars are the new environmentally friendly way to eat your lunch. Grab Gb your favourite f nacho toppings like salsa, corn, cheese and guacamole, and layer all the ingredients. Top with crumbled corn chips. Cook C k the th bolognese b l mince and cheese sauce, then layer with no-boil lasagne sheets. Cover with foil and bake 45 mins. Cool slightly and serve. In a jar, layer biscuit crumb mix, whipped cream cheese and strawberry coulis. Refrigerate, then serve with fresh berries.